Rhubarb’d - by Undisturbed

A refreshingly smooth, balanced mead crafted with local clover honey - infused with rhubarb during fermentation.

Our mead maker grew up in Southland, where rhubarb thrived in his backyard ending up in dessert crumbles or over weet-bix. Inspired by those memories, we chose the tang of rhubarb to balance the sweetness of honey - their contrast creates perfect harmony, making this our most popular variety.

Tasting Notes: Bright rhubarb tang, soft floral honey, and a crisp, smooth finish. Mouth-feel of a rosé, as its colour suggests.

Serving Suggestions: Best serviced chilled.

• Enjoy straight from the fridge, like a white wine—perfect alongside dinner, aiding digestion.

• A standout in a Rhubarb Martini—shake with gin and a hint of citrus for a vibrant, refined cocktail.

• Mix with bubbly for a Rhubarb Mimosa.

• Refreshing as a Rhubarb Shandy, blended with soda or lemonade on a sunny afternoon.

500ml | 13% abv | Approx. 5 standard drinks.

Gluten-free. No cane sugar. Low sulphite.